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The AKASHI SHIRAUME GINJO UMESHU is a traditional Japanese sake infused with the delicate flavor of plum. Made in the Hyogo prefecture, this premium ginjo umeshu offers a smooth and refreshing taste with a hint of natural sweetness.
This sake is best enjoyed chilled as a standalone drink or paired with light and savory dishes. Serve it in a traditional sake cup or over ice for a delicious and elegant experience.